Lean Finely Textured Beef, dubbed pink slime, was reclassified as ground beef by the USDA in December. It is made by heating beef trimmings and exposing them to ammonia gas.
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USDA rules that 'pink slime' can officially be called ground beef
![USDA rules that 'pink slime' can officially be called ground beef]()
Reviewed by Unknown
on
February 15, 2019
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